More From Magnolia by Allysa Torey

Author:Allysa Torey
Language: eng
Format: epub
Publisher: Simon & Schuster
Published: 2004-07-04T16:00:00+00:00

Jill’s Apple Pie

This is my friend Jill Rowe’s favorite apple pie recipe. It was the most popular dessert that she made when she owned and ran a local restaurant, The Kitchen, near my home in upstate New York.

CRUST

2 cups all-purpose flour

½ teaspoon salt

2/3 cup solid vegetable shortening, chilled and cut into small pieces

4 tablespoons (½ stick) unsalted butter, chilled and cut into small pieces

5 tablespoons ice water

FILLING

¾ cup sugar

2 tablespoons all-purpose flour

½ teaspoon cinnamon

1/8 teaspoon nutmeg

1/8 teaspoon salt

6 cups sliced tart green apples (preferably Granny Smith)

4 tablespoons (½ stick) unsalted butter, chilled and cut into small pieces

Download

Copyright Disclaimer:
This site does not store any files on its server. We only index and link to content provided by other sites. Please contact the content providers to delete copyright contents if any and email us, we'll remove relevant links or contents immediately.